Special Dish

Ankimo

(house cooked marinated fresh monkfish liver in special sauce)

$13.99

*Shiso Toro

(deep fried oba leaf top with seared chopped bluefin toro)

$14.5

Chicken Yakitori

(grilled marinated chicken skewers)

2pcs

Beef Yakiniku

(grilled marinated beef skewers)

2pcs

$10

Hamachi Kama

(grilled yellowtail cheek)

$15.00

Sake Kama

(grilled salmon cheek)

$12

Clam Chowder Croquettes

(deep fried Clam Chowder)

2pcs

$12.5

Ton/Chicken Katsu

(deep fried pork /chicken cutlet)

$11

*Hamachi Blossom

(sliced yellowtail with chef's sauce)

$15.5

Ika Yaki

(grilled whole squid)

$13.50

Deep Fried Oyster

(deep fried breaded oysters)

2pcs

Calamari

(deep fried squid, with dipping sauce)

$14.99

Chicken Karaage

(deep fried breaded chicken cubes, with dipping sauce)

$9.5