Special Dish

Ankimo

(house cooked marinated fresh monkfish liver in special sauce)

$12.99

*Shiso Toro

(deep fried oba leaf top with seared chopped bluefin toro)

$14.00

Chicken Yakitori

(grilled marinated chicken skewers)

2pcs

Beef Yakitori

(grilled marinated beef skewers)

2pcs

$10

Hamachi Kama

(grilled yellowtail cheek)

$15.00

Sake Kama

(grilled salmon cheek)

$11.00

Tuna Katsu

(deep fried breaded chopped fatty tuna)

2pcs

$12

Ton/Chicken Katsu

(deep fried pork /chicken cutlet)

$10.00

*Hamachi Blossom

(sliced yellowtail with chef's sauce)

$14.50

Ika Yaki

(grilled whole squid)

$13.50

Deep Fried Oyster

(deep fried breaded oysters)

2pcs

Calamari

(deep fried squid, with dipping sauce)

$14.99

Chicken Karaage

(deep fried breaded chicken cubes, with dipping sauce)

$8.99